ESCAP Repository

The ESCAP Repository digitally captures, stores, indexes, preserves and redistributes the intellectual and research output of ESCAP, including flagship publications, policy briefs, technical reports, working papers, and more. Read more about the repository and its terms of use.

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  • Implications of the energy transition on sustainable critical minerals development : aligning extractive industries with the sustainable development goals 

    UN.ESCAP (UN.ESCAP, 2023-03-24)

    Transitioning towards a clean energy future is a mainstay of the global efforts to achieve the Paris Agreement’s climate goals. The energy transition implies a shift from a fuel-intensive system to a material-intensive ...

  • VATIS Update : food processing. Vol. 3, No. 41, May-Jun 2000 

    UN.ESCAP; Asian and Pacific Centre for Transfer of Technology (APCTT) (UN.ESCAP. Asian and Pacific Centre for Transfer of Technology, 2000-05)
    Highlights: New smell identification tool • Software for food processing • Electrified milk • Steam-sterilized fish cake • Odour sensing as a quality control tool • Integrated single-pass mill •

  • VATIS update : food processing. Vol. 3, No. 40, Mar-Apr 2000 

    UN.ESCAP; Asian and Pacific Centre for Transfer of Technology (APCTT) (UN.ESCAP. Asian and Pacific Centre for Transfer of Technology, 2000-03)
    Highlights: Soya milk base with cereal-like taste • New biofungicide • Texture analysis to help food industry • Hydrocolloid protein ingredients launched • Securing food standards • Membrane can-ends •

  • VATIS update : food processing. Vol. 3, No. 39, Jan-Feb 2000 

    UN.ESCAP; Asian and Pacific Centre for Transfer of Technology (APCTT) (UN.ESCAP. Asian and Pacific Centre for Transfer of Technology, 2000-01)
    Highlights: Specialized dairy courses • Fruit-based carbonated drinks • New starch for dairy applications • Long-lasting coconut milk • New palletizer • Hi-tech whole muscle stuffers •

  • VATIS update : food processing. Vol. 3, No. 37, Sep-Oct 1999 

    UN.ESCAP; Asian and Pacific Centre for Transfer of Technology (APCTT) (UN.ESCAP. Asian and Pacific Centre for Transfer of Technology, 1999-09)
    Highlights: Fresh opportunities for food processing • Pioneer website on Indian dairy industry • Fish curry in flexible packs • Dual-ovenable trays • Wine filtration • New slicing machine •

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