dc.coverage.spatial | ASIA AND THE PACIFIC |
dc.creator | UN.ESCAP |
dc.creator | World Food Programme (WFP) |
dc.date.accessioned | 2024-02-19T05:00:53Z |
dc.date.available | 2024-02-19T05:00:53Z |
dc.date.issued | 2024 |
dc.identifier.uri | https://hdl.handle.net/20.500.12870/6805 |
dc.description.abstract | <p>This working paper introduces INFER (INsights on Food SystEm Risks), a risk assessment framework that provides insights into multidimensional risks to three food system outcomes: human health and nutrition; ecosystem health and sustainability; and shared prosperity. It spans six dimensions of food security. Building on publicly available data, INFER enables tracking of risk over time and comparison across countries. It therefore strengthens the tools available for food systems monitoring and for ensuring that food systems resilience-building strategies are risk-informed. The results of applying INFER for Asia and the Pacific are presented, including profiles for Bangladesh, Fiji, Kazakhstan, Lao People’s Democratic Republic, Pakistan, Sri Lanka and Uzbekistan, which have been prepared using international, rather than national, data sources.</p> |
dc.format.mimetype | application/pdf |
dc.language.iso | eng |
dc.publisher | UN.ESCAP |
dc.rights | This publication may be reproduced in whole or in part for educational or non-profit purposes without special permission from the copyright holder, provided that the source is acknowledged. The ESCAP Publications Office would appreciate receiving a copy of any publication that uses this publication as a source. |
dc.rights | Use may not be made of this publication for resale or any other commercial purpose whatsoever without prior permission. Applications for such permission, with a statement of the purpose and extent of reproduction, should be addressed to the Secretary of the Publications Board, United Nations, New York. |
dc.title | Assessing multidimensional food system risks in Asia and the Pacific : INsights on Food SystEm Risks – INFER |
dc.type | Text |
dc.rights.holder | United Nations |
dc.subject.unbist | RISK ASSESSMENT |
dc.subject.unbist | FOOD PRODUCTION |
dc.subject.unbist | FOOD CONSUMPTION |
dc.subject.unbist | NUTRITION |
dc.subject.unbist | ECOSYSTEMS |
dc.subject.unbist | FOOD SECURITY |
escap.doctype | Working paper |
escap.programmeOfWork | Environment and Development |
escap.unSDG | 1. No Poverty |
escap.unSDG | 2. Zero Hunger |
escap.unSDG | 3. Good Health and Well-Being |
escap.unSDG | 6. Clean Water and Sanitation |
escap.unSDG | 13. Climate Action |
escap.eventName | The expert group meeting “Strengthening food system risk assessment", 18–19 September 2023 |
escap.eventType | Workshop |
escap.eventLocation | Bangkok and online |
escap.contactPhone | +66 2 288-1234 |
escap.contactEmail | [email protected] |
escap.contactUnit | Environment and Development Division |
dc.date.escap | 2024 |