Food safety issues in agricultural trade
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2008-01Contributor/ s
Choi, Kyu-Hong
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RT Generic T1 Food safety issues in agricultural trade A1 Choi, Kyu-Hong YR 2008-01 LK https://hdl.handle.net/20.500.12870/4672 PB United Nations AB Food safety is now one of the most urgent issues that confront both Asia as a region and the international community as a whole. Consumers are becoming increasingly concerned over food quality and safety arising from the globalization of trade in food, intensive agriculture, environmental pollution and natural and manmade disasters. Such concerns have now been articulated via higher quality and safety standards required by markets, with producers under greater pressure to meet such standards in their efforts to build consumers’ confidence. OL English(30) TY - GEN T1 - Food safety issues in agricultural trade AU - Choi, Kyu-Hong Y1 - 2008-01 UR - https://hdl.handle.net/20.500.12870/4672 PB - United Nations AB - Food safety is now one of the most urgent issues that confront both Asia as a region and the international community as a whole. Consumers are becoming increasingly concerned over food quality and safety arising from the globalization of trade in food, intensive agriculture, environmental pollution and natural and manmade disasters. Such concerns have now been articulated via higher quality and safety standards required by markets, with producers under greater pressure to meet such standards in their efforts to build consumers’ confidence. @misc{20.500.12870_4672 author = {Choi, Kyu-Hong}, title = {Food safety issues in agricultural trade}, year = {2008-01}, abstract = {Food safety is now one of the most urgent issues that confront both Asia as a region and the international community as a whole. Consumers are becoming increasingly concerned over food quality and safety arising from the globalization of trade in food, intensive agriculture, environmental pollution and natural and manmade disasters. Such concerns have now been articulated via higher quality and safety standards required by markets, with producers under greater pressure to meet such standards in their efforts to build consumers’ confidence.}, url = {https://hdl.handle.net/20.500.12870/4672} } @misc{20.500.12870_4672 author = {Choi, Kyu-Hong}, title = {Food safety issues in agricultural trade}, year = {2008-01}, abstract = {Food safety is now one of the most urgent issues that confront both Asia as a region and the international community as a whole. Consumers are becoming increasingly concerned over food quality and safety arising from the globalization of trade in food, intensive agriculture, environmental pollution and natural and manmade disasters. Such concerns have now been articulated via higher quality and safety standards required by markets, with producers under greater pressure to meet such standards in their efforts to build consumers’ confidence.}, url = {https://hdl.handle.net/20.500.12870/4672} } TY - GEN T1 - Food safety issues in agricultural trade AU - Choi, Kyu-Hong UR - https://hdl.handle.net/20.500.12870/4672 PB - United Nations AB - Food safety is now one of the most urgent issues that confront both Asia as a region and the international community as a whole. Consumers are becoming increasingly concerned over food quality and safety arising from the globalization of trade in food, intensive agriculture, environmental pollution and natural and manmade disasters. Such concerns have now been articulated via higher quality and safety standards required by markets, with producers under greater pressure to meet such standards in their efforts to build consumers’ confidence.Metadata
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UNAPCAEM Policy Brief
No. 3, January 2008
No. 3, January 2008
UNBIST Subject
Abstract
Food safety is now one of the most urgent issues that confront both Asia as a region and the international community as a whole. Consumers are becoming increasingly concerned over food quality and safety arising from the globalization of trade in food, intensive agriculture, environmental pollution and natural and manmade disasters. Such concerns have now been articulated via higher quality and safety standards required by markets, with producers under greater pressure to meet such standards in their efforts to build consumers’ confidence.