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T1 Food security in Southwest Pacific island countries : proceedings of a workshop held in Sydney, Australia, December 12-13, 2000
A1 Simatupang, Pantjar, Fleming, Euan
YR 2001
LK https://hdl.handle.net/20.500.12870/4071
PB CGPRT Centre
AB <p>The research project “Food Security Strategies for Selected South Pacific Island Countries (SouthPIC)” started in July 1999 and was operationally completed in December 2000.</p>
<p>Although it was said that food security was not a chronic concern in these island countries, it was taken up as a common subject of the project because it was expected that the study for food security would cover a wide range of socio-economic subjects with a focus on food supply and consumption. Eventually, the expectation was fairly realized.</p>
<p>Four island countries, Fiji, Papua New Guinea, Tonga and Vanuatu, participated in the project. National experts appointed in each country carried out country study which was the main activity of the project. The reports of the country studies were published separately for individual countries in the Centre’s working paper series.</p>
<p>This integrated report summarizes the country reports of the four participating countries in the first place, and provides consolidated discussions on food security strategies in a broad concept in the second place.</p>
OL English(30)
TY - GEN
T1 - Food security in Southwest Pacific island countries : proceedings of a workshop held in Sydney, Australia, December 12-13, 2000
AU - Simatupang, Pantjar, Fleming, Euan
Y1 - 2001
UR - https://hdl.handle.net/20.500.12870/4071
PB - CGPRT Centre
AB - The research project “Food Security Strategies for Selected South Pacific Island Countries (SouthPIC)” started in July 1999 and was operationally completed in December 2000.
Although it was said that food security was not a chronic concern in these island countries, it was taken up as a common subject of the project because it was expected that the study for food security would cover a wide range of socio-economic subjects with a focus on food supply and consumption. Eventually, the expectation was fairly realized.
Four island countries, Fiji, Papua New Guinea, Tonga and Vanuatu, participated in the project. National experts appointed in each country carried out country study which was the main activity of the project. The reports of the country studies were published separately for individual countries in the Centre’s working paper series.
This integrated report summarizes the country reports of the four participating countries in the first place, and provides consolidated discussions on food security strategies in a broad concept in the second place.
@misc{20.500.12870_4071
author = {Simatupang, Pantjar, Fleming, Euan},
title = {Food security in Southwest Pacific island countries : proceedings of a workshop held in Sydney, Australia, December 12-13, 2000},
year = {2001},
abstract = {The research project “Food Security Strategies for Selected South Pacific Island Countries (SouthPIC)” started in July 1999 and was operationally completed in December 2000.
Although it was said that food security was not a chronic concern in these island countries, it was taken up as a common subject of the project because it was expected that the study for food security would cover a wide range of socio-economic subjects with a focus on food supply and consumption. Eventually, the expectation was fairly realized.
Four island countries, Fiji, Papua New Guinea, Tonga and Vanuatu, participated in the project. National experts appointed in each country carried out country study which was the main activity of the project. The reports of the country studies were published separately for individual countries in the Centre’s working paper series.
This integrated report summarizes the country reports of the four participating countries in the first place, and provides consolidated discussions on food security strategies in a broad concept in the second place.
},
url = {https://hdl.handle.net/20.500.12870/4071}
}
@misc{20.500.12870_4071
author = {Simatupang, Pantjar, Fleming, Euan},
title = {Food security in Southwest Pacific island countries : proceedings of a workshop held in Sydney, Australia, December 12-13, 2000},
year = {2001},
abstract = {The research project “Food Security Strategies for Selected South Pacific Island Countries (SouthPIC)” started in July 1999 and was operationally completed in December 2000.
Although it was said that food security was not a chronic concern in these island countries, it was taken up as a common subject of the project because it was expected that the study for food security would cover a wide range of socio-economic subjects with a focus on food supply and consumption. Eventually, the expectation was fairly realized.
Four island countries, Fiji, Papua New Guinea, Tonga and Vanuatu, participated in the project. National experts appointed in each country carried out country study which was the main activity of the project. The reports of the country studies were published separately for individual countries in the Centre’s working paper series.
This integrated report summarizes the country reports of the four participating countries in the first place, and provides consolidated discussions on food security strategies in a broad concept in the second place.
},
url = {https://hdl.handle.net/20.500.12870/4071}
}
TY - GEN
T1 - Food security in Southwest Pacific island countries : proceedings of a workshop held in Sydney, Australia, December 12-13, 2000
AU - Simatupang, Pantjar, Fleming, Euan
UR - https://hdl.handle.net/20.500.12870/4071
PB - CGPRT Centre
AB - The research project “Food Security Strategies for Selected South Pacific Island Countries (SouthPIC)” started in July 1999 and was operationally completed in December 2000.
Although it was said that food security was not a chronic concern in these island countries, it was taken up as a common subject of the project because it was expected that the study for food security would cover a wide range of socio-economic subjects with a focus on food supply and consumption. Eventually, the expectation was fairly realized.
Four island countries, Fiji, Papua New Guinea, Tonga and Vanuatu, participated in the project. National experts appointed in each country carried out country study which was the main activity of the project. The reports of the country studies were published separately for individual countries in the Centre’s working paper series.
This integrated report summarizes the country reports of the four participating countries in the first place, and provides consolidated discussions on food security strategies in a broad concept in the second place.
